Suzanne's Fine Dining

School Sports, Clubs and Awards

BANQUET MENU SIT DOWN #3
$16.00 Per Person Including Tax and Gratuity
Choose One (1)
Choose One (1)
Chef Salad
Mashed Potatoes
Caesar Salad
Baby Red Potatoes

Combination Plate

Roast Turkey with Gravy
and
Baked Virginia Ham

Includes:

Fresh Vegetables
Rolls with Honey Butter
Soft Drinks for one hour before dinner
Hot Coffee and Tea
Dessert