Restaurant Menu - Seafood
SEAFOOD |
Aquanor Salmon |
$18 |
| Farm-raised, skinless Filet of Salmon, grilled with a tangy caribbean sauce. | |
Crab Stuffed Haddock |
$17 |
| Orange Hollandaise tops this declicious combo of flakey fish and our homemade crab stuffing. | |
Beer Battered Shrimp |
$16 |
| One pound of lightly dipped Beer Battered Shrimp served with assorted dipping sauces. | |
Tortilla Crusted Tilapia |
$15 |
| Baked tilapia encrusted with tortilla strips served with a mildly spiced salsa. | |
Bacon Wrapped Shrimp |
$18 |
| Shrimp filled with devilled crab stuffing, engulfed in crispy bacon. Our four-time winner at Taste of Buffalo i a tasty treat! | |
Land and Sea |
$29 |
| Two four ounce petite Filet Mignons accompanied by a Half pound of split Alaskan King Crab Legs. Served with drawn butter. | |
Seafood Lovers Platter |
$18 |
| Battered clam strips, breaded scalllops, beer battered shrimp added to a piece of beer battered haddock all fried to a golden brown make this the ultimate seafood treat. | |
Suzannes Sides |
|
| Side of Sauteed Mushrooms | $4 |
| Side of Sauteed Onions | $4 |
| Side of Asparagus with Hollandaise | $4 |